We've catered numerous events and parties in Breckenridge. Whether in your private home or a commercial property, our focus is always on providing food from the freshest ingredients, to exceptional setups, exciting buffets, and professional servers. Chef Lubos' experience in both European and American cuisine can provide menu ideas that will both impress and delight all of your guests. And our extensive menu can be customized to satisfy a wide range of palates - from vegetarians to meat lovers. We work with you and your budget to ensure a successful and worry-free event. We pride ourselves on a committment to quality and the highest customer satisfaction.

Call us today to schedule an appointment to discuss your next event.

(970) 368-0345

  • Weddings

  • Anniversaries

  • Holidays

  • Class Reunions

  • Birthdays

  • Bar Mitzvahs

  • Company Events

  • Engagements

  • Baby Showers

  • Graduation

  • Retirement Parties

  • Mother's/Father's Day

"Food brings people together on many different levels. It's nourishment of the soul and body; it's truly love."

-- Giada De Laurentiis

  • Minimum 6 - maximum 50 adults.

  • Price per person for each food item includes:
    • Shopping, meal preparation, and cooking
    • Dining table set up for the guests
    • Dining services(plate presentation and clearing)
    • Kitchen and dishes clean up after services
  • We can provide place settings for up to 25 (plates, glasses, silverware).

    • We work closely with local rental companies for larger/additional setups.
  • For parties over 12 guests, additional charges applied for servers.

  • Additional charges applied during peak holiday periods (Christmas & New Year).

  • Call us to discuss prices and schedule your next event. (970) 368-0345

Our Premium Buffet Catering Package

For weddings and corporate events with over 20 guests, we can provide an outstanding food service experience. Our buffet menus are extensive and can be customized to meet your budget and provide an exceptional social event.

Below is just a small sample of the numerous buffet items we can provide.

In addition to classic hors d' oeuvres, this package features:

  • Cold Trays
    • Fruit and Cheese, Vegetable Crudité's & Dip, Antipasto and others.
  • Cold Leaf-Salad Buffet
    • Greek Salad, Caesar Salad, Spinach Salad, Garden Salad, and others.
  • Cold Fish, Meat, and Vegetable Salads
    • Including Shrimp Cocktail, Chicken Salad, Assorted Seafood Salad, Sesame Crusted Ahi Tuna, and others.
  • Hot Entrees
    • Including dishes such as Seafood Mix Stuffed Chicken, Mini-Crab Cakes, Chicken Cordon Bleu, Bacon-Wrapped Scallops, Petite Sirloin Steak with Burgundy Sauce, and others.
  • Hot Side Dishes
    • Such as Potato au Gratin, Roasted Garlic & Rosemary Potatoes, Sautéed Garden Vegetables, Sautéed Assorted Mushrooms, French Beans with Bacon, Steamed Asparagus, Grilled Yellow Squash and Zucchini, Sautéed Brussel Sprouts, and others.
  • Carving Station
    • Roasted Ham, Roasted Turkey Breast, Roasted Prime Rib, Roasted Rosemary Leg of Lamb, and others.
  • Dessert Tray
    • An assortment of decadent cakes and pies including Chocolate Cake and New York Style Cheesecake.

Again, this is a small sample of the numerous buffet items and dishes we can provide. We look forward to discussing your event and ideas to present a successful and memorable dining experience with your gathering of colleagues, friends, and/or family.

Call us at (970) 368-0345.